QUALITY STANDARD?

At Beex, we understand the importance of meeting the highest standards of quality and food safety. That’s why our dried baby shrimp undergo rigorous inspection and adhere to stringent industry regulations, every shipment exceeds expectations and delights customers worldwide.

Shipping in cold container is important to keep the goods best color and status. If We ship in high temperature, the color will be darked.

Certificates: Health Cert, FDA, Certificate of Origin, Certificate of Food Hygiene and Safety

WHAT IS DRIED BABY SHRIMP?

Our dried baby shrimp, or “ruốc khô,” epitomize the essence of Vietnamese cuisine, capturing the rich flavors of the sea in each delicate morsel. Sourced from pristine coastal waters and meticulously processed using traditional methods, our products boast unmatched freshness, flavor, and authenticity.

The process of drying shrimp involves removing moisture from the shrimp through dehydration methods such as sun drying or commercial drying techniques. Once dried, the shrimp become lightweight and have a longer shelf life compared to fresh shrimp.

These are commonly used as a flavoring or seasoning ingredient in various cuisines around the world. They add a savory umami flavor and a subtle seafood taste to dishes. They are particularly popular in Asian cuisines, where they are used in dishes such as stir-fries, soups, salads, and fried rice.

In addition to their culinary uses,  the products are also used as a source of protein and nutrients in animal feeds and as bait in fishing. They are valued for their concentrated flavor and nutritional content, making them a versatile ingredient in both human and animal diets.